Saturday, February 22, 2014

Heavily Insulated

I recently received a request from Katy for cooking tips when using a Tappan oven.  This is a topic that I don't think we have touched on previously.  The Tappan Deluxe models (and probably other models too) have what is described in Tappan Materials as a "heavily insulated" oven.

They actually talk a little bit about it in some of the Owners' Manuals. I have included one of the pages below.

The Manuals actually include pages of cooking and baking times (watch for manuals on Ebay - they come up frequently and sell for ballpark $10-15.)

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